Name: Caramel Apple Bread Pudding
Prep time: 18 min
Cook time: 2 h
Total time: 2 h 33 min
Yield: 3" pie (9 servings)
Ingredients: 5 cup day old bread, cubed; 1 cup applesauce; 1 cup milk; 1/2 cup packed brown sugar; 1/2 cup egg substitute; 1 tsp vanilla extract; 1/2 tsp cinnamon; 1/2 cup chopped, peeled apple; 1/2 cup caramel ice cream topping; whipped topping

Caramel Apple Bread Pudding.

You can have Caramel Apple Bread Pudding using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Caramel Apple Bread Pudding

Prepare 5 cup of day old bread, cubed.
You need 1 cup of applesauce.
It's 1 cup of milk.
Prepare 1/2 cup of packed brown sugar.
You need 1/2 cup of egg substitute.
You need 1 tsp of vanilla extract.
It's 1/2 tsp of cinnamon.
It's 1/2 cup of chopped, peeled apple.
It's 1/2 cup of caramel ice cream topping.
You need of whipped topping.

Caramel Apple Bread Pudding instructions

In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened..
Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm..