Easiest Way to Prepare Appetizing Savory Bread Pudding

Savory Bread Pudding.

You can cook Savory Bread Pudding using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Savory Bread Pudding

1. You need 2 cup of croutons (I used Fresh Gourmet Classic Ceasar).
2. It's 2 large of eggs ( OR 3 small ones).
3. It's 3/4 cup of milk.
4. It's 1/2 cup of diced onion.
5. You need 1 cup of chopped mushroom (I used canned you can use fresh).
6. You need 1 cup of chopped broccoli.
7. It's 1/2 tsp of dried parsley (you can use fresh).
8. You need 1 cup of shredded mozzarella.
9. It's 2 tbsp of melted butter.
10. Prepare 1 of salt and pepper to taste.

Savory Bread Pudding instructions

1. Preheat to 350°F.
2. Measure out croutons. Beat eggs add the milk--salt and pepper to taste.Pour milk mixture over the croutons. Leave to soak for 10 minutes..
3. Add the onion, broccoli, mushroom, 3/4 cups of cheese and the parsley - mix well..
4. Add the melted butter--turn to coat.. Put into a greased dish, topped with the rest of cheese and freshly ground black pepper --- bake for 35 minutes.
5. Let cool and serve ..