Recipe: Perfect Surprising Chocolate Truffle Pudding with Corn Starch

Surprising Chocolate Truffle Pudding with Corn Starch.

You can cook Surprising Chocolate Truffle Pudding with Corn Starch using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Surprising Chocolate Truffle Pudding with Corn Starch

1. It's 30 grams of Corn starch.
2. It's 30 grams of Granulated sugar.
3. You need 2 tsp of Cocoa powder.
4. Prepare 30 grams of Chocolate.
5. You need 400 grams of Milk.

Surprising Chocolate Truffle Pudding with Corn Starch step by step

1. In a pan, combine the corn starch, granulated sugar, and cocoa powder and turn on the heat. Pour in half the amount of milk, and dissolve the ingredients well. Combine well..
2. When it starts to thicken, break the chocolate into pieces and add it to the pan. Stir to melt the chocolate..
3. Add the remaining milk, cook until thick, and turn off the heat. It should be thick enough that traces are left on the surface when stirred with a spoon..
4. Pour the mixture into cups, cool it down and chill in the refrigerator, and it is done..