Recipe: Tasty Caramel bread pudding

Delicious, fresh and tasty.

Caramel bread pudding. It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best. Delicious and such a easy pudding which taste so yummy.

Caramel bread pudding Tammie Peebles writes from Naples, Florida, "My mom gave me the recipe for this easy-to-make pudding. Caramel Bread Pudding Recipe photo by Taste of Home. Caramel bread pudding recipe with homemade caramel sauce and it is eggless version. You can cook Caramel bread pudding using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Caramel bread pudding

  1. It's 6 of Bread Slices (around 1 cup cubed).
  2. Prepare 1 cup of Milk.
  3. Prepare 2 tbsp of Sugar.
  4. Prepare 1/4 cup of Sweetened Condensed Milk.
  5. You need 2 of Eggs.
  6. It's 2 tsp of Vanilla essence.
  7. Prepare 1/4 cup of Sugar for caramel.
  8. You need 2 tsp of Ghee.

I remember I ate pudding for the first time in a wedding feast,when I was studying in my lower primary. Serve the eggless caramel bread pudding warm or chilled. Smooth and delicate bread pudding, coated with a delicious caramel sauce, is a simple and stunning dessert at the same time. Made with bread, eggs, milk and sugar, the pudding can either be steamed.

Caramel bread pudding step by step

  1. Take bread, milk, sugar, condensed milk, eggs and vanilla in a blender and puree till smooth..
  2. Take a baking pan, grease with some ghee. Sprinkle some sugar over it and place it over heat. Cook till your get nice caramel colour. Dont burn the sugar..
  3. Now cool the tin for few mins. Pour the prepared custard on top..
  4. Cover the pan with foil or plastic wrap and place it in a steamer and cook for 40 to 45 mins..
  5. Remove it and insert a knife to check whether the cake is done or not. Now place the pan in fridge and let it chill for 2 hours. Slice and serve..

Caramel apple bread pudding is the most comforting fall dessert. Mix most of apple pieces into bread-custard mixture. Transfer bread pudding mixture to prepared pan. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. To begin the preparation of Caramel Bread Pudding, tear the bread into pieces and add milk to it.