Recipe: Appetizing Strawberry panna cotta with caramelized peanuts

Strawberry panna cotta with caramelized peanuts. Strawberry Panna Cotta - an elegant, and refreshing dessert, perfect for summer days. Rose Strawberry Panna Cotta makes a stunning dessert for any occasion. It's made without gelatin and suitable for vegetarians.

Adam's tip: I Sheets are a purer form that will leave you with a clearer set jelly, but for milky desserts like panna cotta, powdered gelatin is much cheaper and easier to use. First, add the cream, milk and agar agar to a large pan. ��Panna cotta with strawberry jelly�� ����. Elegant, and refreshing strawberry panna cotta, perfect for summer days. You can have Strawberry panna cotta with caramelized peanuts using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Strawberry panna cotta with caramelized peanuts

1. You need of For strawberry Sauce.
2. Prepare 200 gm of Strawberry pieces.
3. You need 60 gm of sugar.
4. You need of Panna cotta.
5. You need 250 ml of Milk.
6. You need 2 tsp of unflavored gelatin.
7. It's 80 gm of sugar.
8. Prepare 1 packet of crushed peanuts chikki.

You can replace strawberries with other berries, cherries, peaches I've been wanting to make panna cotta for a long time but every time other recipes took it's place. I guess I postponed this recipe for so long because I. Perfect for a weekend dessert or to impress family and friends. This creamy Panna Cotta is a great make-ahead dessert that's easy to pull off and pretty enough for a special occasion.

Strawberry panna cotta with caramelized peanuts step by step

1. Take a pan put strawberry pieces,a dd sugar keep on flame cook 3to 5mins once sugar melted then strawberry softened forms juicy texture.
2. Take heat a pan pour milk keep boil add sugar,mean while take a bowl put gelatin pour water mix well substitute gelatin into milk boil 2min...
3. Pour into a mould leave 30mins then pour strawberry sause on a plate pour sause on it.
4. Decorate crushed peanut pieces,mint leaves on it ready to serve.

Because Panna Cotta is so often served at restaurants, it's easy to think of it as complicated or fancy. But it's one of the easiest desserts you can make yourself. Unmold each panna cotta onto a plate by running a knife around the edge and placing the bottom of the ramekins in warm water. Circle with the coulis and garnish with mint. Elegant, and refreshing strawberry panna cotta, perfect for summer days.