How to Make Tasty Easy but Amazing Lychee & Coconut Pudding

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Easy but Amazing Lychee & Coconut Pudding.

Easy but Amazing Lychee & Coconut Pudding You can have Easy but Amazing Lychee & Coconut Pudding using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy but Amazing Lychee & Coconut Pudding

  1. It's 700 ml of Milk.
  2. It's 1 can of Lychee (canned).
  3. Prepare 70 ml of Coconut milk.
  4. It's 30 grams of Light brown sugar.
  5. You need 10 grams of Gelatin.
  6. You need 6 tbsp of Water to dissolve the gelatin.

Easy but Amazing Lychee & Coconut Pudding instructions

  1. Put the gelatin in the water and microwave for 40-60 seconds to dissolve..
  2. Heat the milk and add the sugar and dissolved gelatin. Once the sides of the pot start to bubble, remove from heat..
  3. Add the coconut liquor, mix, then transfer to a container. Once it's cooled, put it in the refrigerator to chill and set..
  4. Once it's set, transfer the pudding to a dish. Cut the chilled lychee and pour over the pudding together with the canned liquid, and it's done..